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Nov 24, 2024
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2013-2014 Academic Catalog [Archived Catalog]
Management - Food Service Management Marketable Skills Certificate
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 Return to: Programs / Degrees
Program Advisors: Anne Nail, 371-5265 (ahnail@actx.edu) or Susan Burks, 371-5261 (sgburks@actx.edu) or contact Donna Pergrem, 371-5451 (drpergrem@actx.edu)
Contact the Testing Center or the Program Advisor for testing requirements. Testing requirements are based on the unique needs of the certificate program.
Certificate of Completion
Major Code - BMGT.MKT.FSM
actx.edu/management
Prepares students for entry level positions within the food service industry.
Program Requirements
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Major Course Requirements (12 Semester Hours)
Total (12 Semester Hours)
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Return to: Programs / Degrees
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